Wednesday, June 13, 2012

Gooey Butter Cake


I think this recipe has been around awhile but it is new to me. It was given to me this morning by my mother who highly recommended it so I proceeded to make it immediately after lunch. Our daughter was home early from school today after taking her last test, so to celebrate the end of the year we each had a piece as soon as it had cooled {actually, it was still pretty warm...we couldn't wait}. We both agreed it was  melt~in~your mouth delicious! If you like "rich" then you should try this. I decided to cut it into large squares since it is called a cake but bars might be a better size, although, you might have to have another and maybe one more. 
This is a quick and easy dessert to make and would be especially handy when you're pressed for time. 

Gooey Butter Cake

1 Cake Mix {yellow or white}
1 egg
1/4# butter, melted
  • Mix well in mixer
  • Pat into 9x13" pan

8 oz. cream cheese
2 eggs
4 C. powdered sugar {1#}
  • Mix well & pour over crust
  • Bake @ 350ยบ 40 minutes

Happy 
Last Day of School!!!

from my list of one thousand gifts

::clean/organized bedrooms::empty backpacks::celebrations::good news::happy memories::hard work::white roses::the smell of something cooking on the BBQ::the person flipping burgers::funny glasses::friends helping friends::

1 comment:

  1. It is a hard one to keep from nibbling at it!

    ReplyDelete

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