This is the ultimate comfort food! At least we think so.
It is also a tasty way to use up leftover roasted chicken.
Peas, carrots, cream and seasoning were added and then it was topped it off with a flaky crust.
We had something similar at a restaurant in Michigan recently so we decided to try and recreate the amazing taste and texture.
We both agreed it turned out at as good or maybe even better despite
the fact that we didn't have the cute individual cast iron skillets to serve it in. No worries.
Either way, we know for sure, that we will be making it again.
Yum!
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