Tomato & Roasted Red Pepper Soup

It's beginning to feel a lot like Autumn

a chill is in the air; 

with highs of seventy two, its time for sweaters and boots,

the perfect things to keep us warm and dry.

It's beginning to feel a lot like Autumn

soon the schools will start;

And we will be warming up, with some SOUP in our portable cups,

while we watch the football game...

{ GO BEAVS! }

The weather here in the Northwest has definitely shifted from summer to fall, almost overnight, which means SOUP is back on our menu! The first batch of the season was Tomato & Roasted Red Pepper Soup which I made last weekend when it was so stormy along with warm BLT sandwiches with fresh tomatoes from our garden. Since the soup recipe makes a lot I was able to freeze some, however, it tasted so good that we have already eaten all of the extra soup I put in the freezer. Looks like I will be making a new batch of soup very soon.

For the Tomato Roasted Red Pepper Soup recipe go here

Have a wonderful FALL Saturday!